Category: Vrat food

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Kacche Kele Ki Tikki

Share2Pin532TweetYumStumble+1534 SharesPan cooked, crunchy Kacche Kele Ki Tikki or cutlet is a hearty, satisfying, and delicious savory snack. These gluten-free and vegan tikkis are perfect for social gathering.  For months, I’ve been trying to find raw bananas or plantains in our area, but no luck. Growing...

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Vrat ki Papdi

Share6Pin102TweetYumStumble+1108 SharesThis bite-sized crispy and crunchy Vrat ki Papdi (savory wafers) is a gluten-free and vegan snack. A quick and easy savory wafer that is full of flavor, delicious, and super addictive! Do you enjoy eating papdi/savory wafers? How about fresh spinach? What if I told you...

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Sabudana khichdi

Share11Pin538TweetYum61Stumble1+18619 SharesA quick and delicious Sabudana khichdi or tapioca pearl salad cooked with potatoes, peanuts, and basic spices creates the most comforting meal out there. A gluten-free & vegan Indian snack. Presenting a simple yet delicious sabudana khichdi or spicy tapioca salad recipe that you and your...

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Vrat Rice Pulao, Sama chawal Pulao

Share6Pin104TweetYum1Stumble1+1112 SharesA healthy, gluten-free and vegan pulao made with barnyard millet. It’s a perfect fasting recipe that’s  super easy to make and comes together in minutes! Vrat Rice Pulao, Sama chawal Pulao If you are bored of eating the regular fasting dishes and want to try...

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Layered Pista Burfi

Share7Pin22TweetYumStumble+129 SharesA rich, soft and sweet Layered Pista Burfi is prepared with milk solids and is delicately flavored with pistachios. This melt-in-your mouth treat is best for any festive season. Countdown to ‘Diwali‘ has begun.  Diwali often referred to as the “festival of lights,” is one of...

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Sabudana Ladoo

Share18Pin698TweetYum1Stumble1+117735 SharesQuick and healthy gluten free Sabudana ladoo prepared with Tapioca pearls and desiccated coconut. A very simple recipe that can be prepared in no time for any festival. Nutty and so delicious! Whether be savory or sweet, sabudana or tapioca pearls is a versatile...

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Milk Peda Recipe

Share119Pin3.0KTweetYum1Stumble1+143.1K SharesMilk Peda Recipe also referred to as doodh peda is traditionally made with mawa and flavored with cardamoms and nuts. It’s smooth, rich and creamy and will just melt away in your mouth.  Looking of a dessert for your Independence day party then look no...

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Sabudana Chutney Balls

Share5Pin26TweetYumStumble+131 SharesCrispy and crunchy Sabudana Chutney Balls make a perfect tea-time snack that taste delicious and is full of flavor. Serve alongside with green chutney to tantalize your taste buds and enjoy. If you are looking for a simple vrat recipe then look no more. Today’s recipe sabudana chutney...

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Sabudana Cutlets

Share11Pin4.6KTweetYum22Stumble1+134.6K SharesCrispy and crunchy fritters made with soaked tapioca pearls. A gluten-free and vegan Sabudana Cutlets recipe cooked in appe pan/Ebleskiver pan to save some calories! Non-fried and fried version explained below. Sabudana cutlets also referred to as Sabudana/Tapioca tikki, or sabudana vada is a...

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Sabudana Vrat Dosa

Share25Pin376TweetYumStumble1+11403 SharesQuick and easy Sabudana Vrat Dosa is a gluten-free dosa/crepe prepared with tapioca pearls. This super crispy and healthy dosa requires no fermentation and comes together in a jiffy! Are you bored of regular dosa and looking for a healthy alternative? Then look no...

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Sawa ke chawal ki tikki and vada

Share25Pin102TweetYum14Stumble+13144 SharesLooking for Navratri or fasting recipe. Here is a tasty and crispy Sawa ke chawal ki tikki and vada. Sama ke chawal combined with boiled potatoes to form this falahari crispy fritters. Along with sabudana/sago this sama ke chawal also referred to as Vrat ke...

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Paneer Stuffed Croquettes

Share45Pin996TweetYumStumble1+11.0K SharesEnjoy this simple and easy paneer stuffed croquettes to please your friends or family. It is so deliciously addictive that you will crave for more!! If you’re on the search for a crispy and crunchy appetizer then look no more! These paneer stuffed croquettes are easy to make and is always...