Hello there, welcome to my little paradise of culinary delights!
I am Ruchi! I am the author, recipe developer, writer, and photographer behind Ruchiskitchen.com.
This is the perfect spot to explore, create, and indulge in exquisite recipes ranging from delicious starters, tasty meals and blissful sweet treats.
Cherish the happiness that great food brings!
But before we get to know each other
Tell Me What You’re Looking For? |
- Tried and tested recipes that never fail.
- Easy-to-follow step-by-step instructions along with stunning pictures.
- Instant answer to all your queries related to the recipe.
- Help prepare a special menu for your special events.
- Huge collection of recipes, including appetizers, main courses, desserts, and fusion meals!
Doesn’t that sound amazing?
Yes, and so does each recipe that you will find here!
Each of my recipes goes through several tests before it makes its way to the blog and is introduced to you.
This ensures that my valued readers always get easy-to-follow, tried, and tested innovative recipes made from scratch!
Where to start? |
When you are on my blog, I make sure you explore around easily and love the fantastic dishes as much as I did in bringing them to you.
To start your journey effortlessly, search for the recipes on the recipe index, and you will be redirected to the searched page. Keep following the step-by-step instructions, and you will dig into your delicious preparation in no time.
Ruchiskitchen is my endeavor to appease the community of passionate food lovers who love to cook and also serve delicious food. I have genuinely tried to showcase my cooking style in a step-by-step format to make your preparation of yummy meals easy, quick, and delightful.
Would you like to know a few of my favorites?
Although each recipe is close to my heart, these are a few of my favorites:
Eggless Vanilla Cupcakes
Papad Katori Chaat
Mumbai Ladi pavs
Khaman Dhokla
Falafel Recipe
How did the inception of an idea led to Ruchiskitchen? |
The blog, Ruchiskitchen.com, was launched in 2000, but it took a back seat due to other priorities.
Then arrived 2014, the year of Renaissance, when I restarted with the same vigor and enthusiasm to converse with my valuable readers. Many additions to the blog, like the ‘HOW TO’S,’ ‘EXPERT TIPS & VARIATIONS,’ and ‘FAQ sections,‘ made the blog an absolute treasure for my readers.
Over the years, Ruchiskitchen.com has garnered immense love and attention and has grown into a remarkable space that efficiently caters to its audience’s evolving needs and demands.
My work featured on: |
Check out all the other links here.
Copyright Stuff! |
Blogging has much more to it than just making food or creating recipes. It requires loads of hard work, dedication, and time. It is a full-time job!
Each recipe made for the blog is tried and tested in my kitchen for perfection. And a lot of effort goes into reaching that level!
A full-day project of a single recipe blog includes deciding on a recipe. Then comes preparing, staging & styling the recipe for clicking enticing pictures in the following photo session. Content development, editing, writing the recipe, and publishing the blog, everything keeps coming until the blog is ready for my readers.
Therefore, the blog, in its entirety, is a property of Ruchiskitchen.com. The images, how-to’s, or any part of the entire text on the blog should not be used under any other name. It is considered unethical and fallacious.
If you want to share any recipe or image, I would appreciate it if you could share the link instead of the whole recipe. Photographs may be used only if the link to the particular recipe is also shared.
Do not use any part of this website for your financial gain, as this may lead to strict action following a copyright infringement.
This blog is the result of my hard work, and I generate my income through it. So, anybody clicking on my site and trying the recipes is my valuable visitor! I appreciate your support, trust, and love, and thank you wholeheartedly!
I hope the bond we share always retains its charm, and I promise to deliver the best I can. But you, too, have to promise me to stay connected because when you come back to this site, I feel encouraged.
Our interaction is what keeps me going and fuels my passion for curating amazing recipes for you.
Let’s stay connected! |
It makes me smile to hear back from you- my readers, my valuable supporters, and I try to respond to each of you. Your suggestions and feedback are always welcome at ruchi@ruchiskitchen.com. Ruchi(at)ruchiskitchen(dot)com.
There are more ways to connect with me:
Follow me on FACEBOOK | INSTAGRAM | PINTEREST | TWITTER
And keep trying healthy and delicious recipes!
Thanks for stopping by, and I hope to see you around again and again!
Hello Ruchi we love your Akbar and birbal stories! Such a great idea to include these witty stories about the king and ihis clever minister. Keep them coming!