Dish Info

Ingredients

9

Calories

49

Minutes

25

Prep Time: 10 Min

Cook Time: 15 Min

Ingredients

Vegan Bread Potato Onion, peas Spices

Make the potato, pea stuffing

01

Saute chopped onions, boiled peas, and spices. Add mashed potatoes and mix well.

Form the Rolls

02

Stuff the bread with potato stuffing. Place the potato mixture in the center. Start rolling the bread by bringing all the edges together.

Cook the rolls 

03

Transfer the bread rolls to the airfryer insert and brush the rolls with oil. Cook at 350°F for about 15-20 minutes.

Serve hot topped with ketchup or dressing on top. 

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