Saag Wala or
Delicious Palak Chicken is a fantastic melody of
spinach, chicken, and aromatic spices
. This creamy dish is sure to become your next family favorite.
Chicken | Yogurt | Onions |Garlic | Ginger | | Sugar | Coriander Powder | Mustard oil | Cumins Seed
Saag Wala or Palak Chicken
Marinate Chicken -Combine dry ingredients and Yogurt. Add Chicken. Mix them well
Cook the marinated chicken. Cook chicken in heavy-bottomed pan on medium high heat.
Pour in the blanched spinach puree. Stir to combine. Cook for 3-4 minutes, finally add cream, and serve hot.
Serve with naan & Enjoy!
Busy weeknight dinners – just got better!
Full Recipe Here!
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