Here’s the perfect way to celebrate the sunny season of the year! Greet these fruity, sweet-tart Raspberry yogurt popsicles on any hot summer day and make it a refreshing spree for the entire family!
Surprisingly easy, super-healthy, and utterly delicious dessert, infused with fresh berries and calcium-packed yogurt, these Yogurt Popsicles are the ultimate divine treats.
What are Raspberry Yogurt Popsicles
This Raspberry Yogurt Popsicle recipe is a frozen dessert made with fresh raspberries, blueberries, and blackberries and added to the flavored Greek Yogurt for the ultimate creaminess and an enticing fruity flavor.
This straightforward recipe, made with just 4 ingredients, doesn’t require any cooking. Just pour into molds, add the fruits, insert the sticks and freeze! Yes, it is that easy!
This recipe is gluten-free, nut-free, and vegetarian and is a perfect make-ahead recipe for busy ones. Prepare these for welcoming your guests or please your kids when they return home from school; I am sure it will make their day!
Rich in antioxidants (from the berries) and protein (from the yogurt), these popsicles are an easy way to make picky eaters indulge in a healthy diet without fuss.
Reasons You’ll ♡ Raspberry Yogurt Popsicles
If you love smoothies, you will love these popsicles for their yummy flavor and creamy deliciousness. Add them to your summer frozen delights repertoire and dive into the decadent, fruity delights anytime!
These popsicles are —
- Creamy and loaded with flavors
- A quick and easy recipe that doesn’t require cooking
- Ultimately Customizable – you can add or remove any fruits
- Fun to make and kids-friendly
- Refreshing cool-me-down summer treats for the entire family
- An ideal grab-and-go treat that can be devoured at any time of the day.
The best part is that these fun treats makes one of the best desserts at summer pool parties, small get-togethers, or any time you want a frozen treat.
Raspberry Yogurt Popsicles Ingredient List
Flavored Yogurt — These delicious popsicles are made with raspberry-flavored Greek yogurt that gives it the creamiest texture and a yummy flavor.
Raspberries — The star ingredient of this recipe, fresh raspberries bring a fresh fruity flavor and a slight crunch to the popsicles.
Blueberries — Fresh juicy blueberries are not very sweet but add a subtly sweet flavor and some crunch to the popsicles.
Blackberries — Fresh, succulent blackberries add a sweet-tart flavor to the popsicles. A delicious add-on to the popsicles!
How to make the best Raspberry Yogurt Popsicles
Rinse Berries — Rinse the berries thoroughly in cold tap water. Drain and pat the berries dry with a clean towel.
Add to the molds and freeze — Whisk the yogurt until smooth. Now spoon the flavored yogurt along with a few whole berries into the popsicle molds. Leave a little space at the top for them to expand. Tap the popsicle mold on the counter as it will release any trapped air and push the mixture down.
Now insert popsicle sticks, close the lid, and freeze the Raspberry Yogurt Popsicles until set or firm (preferable overnight).
Protip — The whole berries in the yogurt served as the chewy part of my popsicle and the outstanding creaminess comes from the delectable raspberry yogurt.
Serve — To serve, run the popsicle mold under lukewarm water for a few seconds to loosen up the popsicles. Now, carefully wiggle the mold stick to let the raspberry yogurt popsicle slide out effortlessly!
Recipe Tips and Variations
If you are not a fan of whole foods — You may have a liking for smooth textured, fruity popsicles instead of the whole fruits. In such a case, use a food processor/ blender to mix the fruits and yogurt and blend it into smooth and creamy textured popsicles. As the raspberries contain seeds, it is best to strain the mixture to remove the seeds after blending. Then pour the mixture into the popsicle molds and freeze it.
Use fresh or frozen berries — You can use frozen berries instead of fresh ones if they’re not in season. Frozen berries make the creamiest and best-flavored popsicles.
Flavored yogurt makes the best popsicles — I have used the raspberry-flavored Greek yogurt, but feel free to use any flavor of your choice.
Recommended — Use the full-fat Greek yogurt for the creamiest and rich textured pops. Low-fat yogurt also works well but produces icy-textured raspberry yogurt popsicles that are more on the tart side.
Use any flavor of yogurt — I have used raspberry-flavored yogurt, but feel free to add any flavor of your preference. Vanilla or blueberry flavor or even plain yogurt makes a great choice!
Add the chocolatey-fun — You can turn these into chocolate popsicles by adding cocoa powder to chocolate-flavored yogurt. Then blend, pour into molds and freeze to create the super-fun chocolatey treat!
Surprise the kids with different shapes — Freeze the raspberry yogurt popsicles in different shape molds like animal shape molds, penguin molds, or round or ring-shaped molds and let the kids go frenzy!
A delicious variation — If you are not a yogurt lover, don’t get disappointed. There are more surprises for you! Make these popsicles with cream cheese and powdered sugar and create the delicious Berry Cheesecake popsicles.
Swap the yogurt — If you don’t fancy yogurt and want some other variation, swap the yogurt with any fruit juice. Add fresh fruits and sweeteners and freeze your fruity delicacy.
For the dairy-free/ vegan pops — Substitute the yogurt for full-fat canned coconut milk or almond milk for the creamy and most delicious raspberry popsicles.
For the best-tasting popsicles — Use fresh and perfectly ripe fruits for the best-tasting popsicles. These render natural sweetness to the pops; therefore, you don’t need to add any sweetener.
Healthy and fruity variations — Go creative using the fruits of your choice. You can skip a berry type or sub it with any other fruit you like – strawberries, mangoes, oranges, dragon fruit, or grapes, keeping the preparation method the same. Match them with plain or flavored yogurt to make stunning combos and enjoy the irresistible summer delights!
For the tart-flavored berries — You may have tarty berries that need to be balanced with additional sweetness. Add honey or agave syrup for the best flavoring and sweetness.
Let me know what you think!
Creamy and flavorful, with the right amount of fruity punch and loads of health, this recipe is a must-try. You can create this easy and quick recipe within minutes, though it needs some time to freeze.
So, if you are ready with the fruits and the delicious yogurt, let us begin with the recipe.
Should you make these Raspberry Yogurt popsicles, please let me know your thoughts by sharing your comment below. And don’t forget to share it with your family and friends.
HUNGRY FOR MORE FAMILY-FAVORITE RECIPES, TRY THESE-
Raspberry Yogurt Popsicles
- 4 packs Flavored Yogurt
- 3/4 cup Fresh Raspberries
- 3/4 cup Fresh Blueberries
- 3/4 cup Fresh Blackberries
- Rinse the berries thoroughly in cold tap water. Drain and pat the berries dry with a clean towel.
- Whisk the yogurt until smooth.
- Now spoon the flavored yogurt along with a few whole berries into the popsicle molds. Leave a little space at the top for them to expand. Tap the popsicle mold on the counter as it will release any trapped air and push the mixture down. Now insert popsicle sticks, close the lid, and freeze the Raspberry Yogurt Popsicles until set or firm (preferable overnight).
- To serve, run the popsicle mold under lukewarm water for a few seconds to loosen up the popsicles. Now, carefully wiggle the mold stick to let the raspberry yogurt popsicle slide out effortlessly!