Aate ki Pinni

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Aate ki Pinni

Share23Pin939TweetYum1+132995 SharesDeliciously yummy Aate ki pinni is a traditional Punjabi sweet made with whole wheat flour, semolina, and dry nuts. This is undoubtedly the most popular must-have winter delicacy!! Cold, frigid weather calls for some homemade hearty comfort food. And winter comfort food is all about...

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Dhaniya Panjiri

Share20Pin44TweetYum+164 SharesOn the auspicious occasion of Janmashtami a healthy and nutritious Dhaniya Panjiri prepared with coriander powder, sugar and dry nuts. An easy prasad, which takes just 15 minutes from start to finish! How can Janmashtami be complete without Dhaniya Panjiri?  Dhaniya panjiri is an...

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No Onion No Garlic Malai Kofta

Share18Pin47TweetYum1+1470 SharesSince it’s the Navratri week, my meal planner calls for Malai Kofta tonight. A flavorful, rich and creamy curry from the Mughlai origin. Today’s dish is cooked in a tomato based gravy, a secret ingredient and is without onion and garlic. Trust me, even without onion and garlic,...

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Malai Kofta Recipe

Share25Pin103TweetYum2+1130 Shares Have you ever been in a situation where you keep on postponing your grocery shopping to the last minute and in the end you are left with just basic ingredients to cook with. 🙁  That’ me, and maybe it was the rainy weather that...

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Sheer Khurma or Sheer korma recipe

Share1Pin104TweetYum1+12108 Shares Another delicacy from the Mughlai cuisine– Sheer Khurma or Sheer korma recipe. Sheer Khurma means ‘milk prepared with dates’. It’s a sweet vermicelli pudding prepared with milk, dates, dry nuts and coconut. A popular dessert enjoyed on the festive occasion of Eid. I have...