Balushahi Recipe

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Balushahi Recipe

Share3Pin101TweetYum+1104 SharesBadusha or Balushahi Recipe is deep fried Indian festive sweet made with flour and later dipped in sugar syrup. These sweet treats are crispy on the outside, moist, tender, and flaky on the inside. My list of Diwali sweets is endless. I have tons of recipes on...

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Gur Para or Gur Pare Recipe

Share14Pin322TweetYum1+11338 SharesGur Para or Gur Pare Recipe is prepared with maida and wheat flour,coated in jaggery syrup and flavored with cardamom. A quick and easy festival sweet !! The countdown to Diwali has begun! The biggest festival of India is just 10 days away and if you still...

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Kala Jamun Recipe

Share8Pin99TweetYum1+11109 Shares With Rakshabandhan just few days away, yummy kala jamuns are a perfect match for this occasion. Jamuns are fried milk dumplings that are soaked in rose flavored sugar syrup – unbelievably soft and will just melt in your mouth!! They get their name kala jamun because...

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Namkeen Mathri

Share10Pin97TweetYum5+1112 Shares Festive season is around the corner and my kitchen is all set to prepare sweet delicacies and savory snacks for Diwali. Namkeen mathri, Gur pare, Kaju katli, gulab jamun were the common ones prepared in my mom’s place and the tradition still continues. Today I am preparing this...

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Nankhatai Recipe

Share56Pin9.0KTweetYum12+139.0K SharesLight and flaky Nankhatai Recipe. Indian shortbread flavored with cardamom and vanilla will just melt away in your mouth! Does this recipe rings a bell? Nankhatai Recipe from your favorite bakery shop. Growing up, we had a famous bakery shop in our neighborhood and...

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Dal Pakwan Recipe

Share21Pin200TweetYum9+11231 Shares Growing up in a diversified colony gave me an advantage to enjoy different meals prepared by our neighbors. I still remember I was in grade 7th when I first tasted this Dal pakwan recipe. My reaction was, “How do I eat a dal with papad?”...

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Katori Chaat Recipe

Share946Pin5.6KTweetYum2+1896.6K Shares Need an appetizer or snack for a party, try katori chaat recipe or tokri chaat!!  ‘Katori or tokri’ refers to a bowl or canopies that are filled with potatoes and chutneys and ‘chaat’ is the term used for savory Indian street snacks. No doubt making the...