Sabudana khichdi

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Sabudana khichdi

Share11Pin538TweetYum61+18618 SharesA quick and delicious Sabudana khichdi or tapioca pearl salad cooked with potatoes, peanuts, and basic spices creates the most comforting meal out there. A gluten-free & vegan Indian snack. Presenting a simple yet delicious sabudana khichdi or spicy tapioca salad recipe that you and your...

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Sabudana Vrat Dosa

Share25Pin376TweetYum+11402 SharesQuick and easy Sabudana Vrat Dosa is a gluten-free dosa/crepe prepared with tapioca pearls. This super crispy and healthy dosa requires no fermentation and comes together in a jiffy! Are you bored of regular dosa and looking for a healthy alternative? Then look no...

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Oats Poha

Share9Pin216TweetYum13+16244 Shares Want to take a break from sweetened oats, then give this savory version a try. Oats, referred to as “Jau” in Hindi are high in fiber, provide important proteins and are loaded with iron. It’s light and something that will keep you full until lunch.  Oats...

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Homemade Sambar Powder Recipe

Share17Pin603TweetYum+1620 Shares Nothing can beat a homemade spice mix. Perfect combinations of warm spices that adds great authentic flavor to sambar without adding too much heat. A thought always crosses our minds – why bother to make homemade when we can find one in stores? Well the answer...

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Sambar Recipe

Share5Pin44TweetYum1+150 SharesA flavorful and delicious South Indian Sambar recipe made with lentils and vegetables is an amazing accompaniment for soft and fluffy idlis, vadas and dosas. Today’s recipe comes from the Southern land of India and is everyone’s favorite. Delicacies from South Indian cuisine are...

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Matar Poha or Chura Matar Recipe

Share6Pin197TweetYum6+19218 Shares India is a land of diverse cultures. Elements of Indian diversity is reflected in its languages, religions, traditions and above all FOOD. Pick a single ingredient and every state has its own way of making it and this diversity is the beauty of India....

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Veggie Rawa Upma

SharePin13TweetYum+113 Shares A delicious and nutritious breakfast recipe that is easy to make and extremely healthy too. Veggie Rawa Upma prepared with semolina and fresh veggies is a one – pot vegan breakfast that can be prepared in 20 minutes and is loaded with flavor. It’s a...

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Bread Poha

Share7Pin270TweetYum29+12308 Shares With very little time on hand each morning is like running a marathon- packing everyone’s lunch box, sending them to school/office and feeding them a healthy and a well balanced nutritious meal. This is my morning routine and I bet you all are in the same boat....

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Vada Pav or Batata vada Pav

Share4Pin48TweetYum1+1154 Shares Today I am sharing a popular and staple Mumbai street food – Vada Pav or Batata vada Pav. Brings back childhood memories – on my every trip to Mumbai with my Mom and dad this was a must-have. If you have lived in Mumbai or...

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Vermicelli Upma

Share32Pin1.0KTweetYum120+141.2K Shares Looking for a healthy breakfast – try out this simple and nutritious Vermicelli Upma recipe for breakfast. Vermicelli is a very thin pasta broken into small strips. The beauty of this vermicelli is that it’s made out of wheat and it cooks up fast. A...

Step by step easy khaman dhokla - Ruchiskitchen 253

Instant Khaman Dhokla

Share189Pin12.3KTweetYum1+13112.5K SharesInstant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. A mouth-watering, nutritious and irresistible Gujarati snack that’s healthy and vegan! Whenever I crave for something quick and easy, this is my go-to recipe and my all time favorite snack. I love...

Coconut Chutney

Share4Pin7TweetYum+111 Shares Coconut chutney- a perfect accompaniment to South Indian delicacies. A versatile chutney prepared with fresh coconut and pairs well with dosa, idlis, uttapam and vadas. In this recipe I have used freshly grated coconut but you can always substitute unsweetened desiccated coconut for the fresh one....