Urad Dal Kachori

Khasta Kachori 47

Urad Dal Kachori

Share12Pin12.2KTweetYum2+1312.2K SharesCrispy, flaky and delicious Urad Dal Kachori is my all time favorite snack. An irresistible and yummy snack filled with savory lentil stuffing and spices. And yes, it’s Vegan!! Khasta kachoris are round puff pastry stuffed with urad or moong dal. It’s one of the most...

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Makki Mooli and Methi ke Parathe

Share10Pin2.1KTweetYum5+112.1K Shares Makki mooli and methi ke parathe – a quintessential winter meal, so hearty and filling. Radish is the least liked vegetable in my house; maybe its the strong flavor that turns my kids away, but when it comes to makki mooli and methi ke parathe – they are...

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Makki ki roti

Share10Pin805TweetYum6+165886 Shares Winter is here and time to enjoy it’s healthy produce – green leafy vegetables. And on that thought the dish that comes to my mind is none other than makki di roti teh sarson ka saag – nothing beats this combo in wintertime. 🙂...

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Gobi Paratha

SharePin8TweetYum5+1114 Shares For Punjabis, parathas form an important part of their morning breakfast whether be Paneer paratha, leftover dal paratha,Pithi paratha , methi ka paratha or gobi paratha. Today I am making this paratha on the occasion of Karwa chouth and will be enjoying it with hot...

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Namkeen Mathri

Share10Pin97TweetYum5+1112 Shares Festive season is around the corner and my kitchen is all set to prepare sweet delicacies and savory snacks for Diwali. Namkeen mathri, Gur pare, Kaju katli, gulab jamun were the common ones prepared in my mom’s place and the tradition still continues. Today I am preparing this...

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Bedmi Puri

Share5Pin1.1KTweetYum2+111.1K Shares If you have eaten bedmi puri/poori in your city then you definitely have a clue what this post is all about. As kids I have traveled a lot with my dad and on one of our trips to Nathdwara temple we tried this...

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Methi Paratha Recipe

Share8Pin607TweetYum+1615 Shares Summer brings an abundance of fresh and healthy veggies/fruits to our local supermarkets. And while they are fresh everyone tries to make the most of it. Just got back from our local market and bought fresh bunches of green leafy methi leaves (fenugreek...

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Vrat Rajgiria Puri

Share11Pin26TweetYum+1138 Shares Another great vrat recipe – Vrat Rajgiria Puri or Amaranth ki poori. Deep fried puffed pooris prepared by combining amaranth flour with boiled potatoes and spices. Amaranth flour is a gluten-free, protein-rich flour and is derived from the seeds of the amaranth plant, which is a...

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Samosa Recipe

Share5Pin101TweetYum1+14111 Shares Rainy and cold what can we think of today? Traditional deep fried samosa recipe. Cone shaped flaky fried pastries filled with savory potato-pea filling are a real delight to enjoy in any season. Step by step recipe on how to shape samosas.Using the same...

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Make Bati without oven/Tandoor

Share28Pin95TweetYum18+13144 Shares I have been asked many times – How can we make bati without oven/ tandoor ? In my earlier recipe I have shown baati being cooked in the oven. Today let’s learn how baati can be cooked without oven. It’s very simple –...

Missi Puri recipe 2

Missi Puri

Share2Pin19TweetYum1+1123 Shares Missi puri is puffed up deep fried golden Indian bread. Puris or Pooris are unleavened Indian bread usually prepared with wheat flour. Puri is enjoyed by every age group and especially among kids it’s a must – have – everyday – meal. Missi...

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Rajasthani Baati and how to eat Baati

Share3Pin20TweetYum+123 Shares Rajasthan is a land of rich foods and specialty desserts. A visit to this place is never complete without one tasting its rich and flavorful staple meal – Dal Baati Churma. Where Dal is – Mixed lentils cooked with spices, BAATI – Wheat dough balls...