• Recipes
    • Party Menus
    • Instant Pot
    • Appetizers
    • Breakfast
    • Desserts
    • Cakes, Cookies, and Cupcakes
    • Drinks and Beverages
    • Indian Cuisine
      • Indian Sweets
      • No Onion No Garlic Recipes
      • Vrat Food
    • Main Course
      • Pasta and Noodles
      • Pizza, Burgers, and Sandwiches
    • Slow cooker recipes
    • Soups and Salads
  • Indian Festivals
  • Reference Guide
    • Kitchen Basics
  • Work With Me
  • About Us
    • Contact Us
    • Privacy Policy
  • Shop
    ↑
    • Home
    • Work With Me
    • About
    • Contact
    • Disclosure

    Ruchiskitchen

    Cooking at your fingertips

    • Recipes
      • Party Menus
      • Appetizers and Snacks
      • Drinks and Beverages
      • Cakes, Cookies, and Cupcakes
      • Desserts
      • Soups and Salads
      • Breads and Rolls
      • Pizza, Burgers, and Sandwiches
      • Pasta and Noodles
      • Main Course
      • Indian Cuisine
        • Indian Dishes
        • Indian Sweets
        • Slow Cooker Recipes
        • Vrat Food
        • No Onion No Garlic Recipes
        • Non veg recipes
      • Breakfast
      • Instant Pot
      • Accompaniments and Sides
    • Kitchen Basics
    • Reference Guide
    • Festivals
    • Shop

    Subscribe Today

    For all your favorite dishes straight to your inbox

    Gulkand Strawberry Milkshake

    March 1, 2018

    Share1
    Pin297
    Tweet
    Yum
    WhatsApp
    298 Shares

    This Gulkand Strawberry Milkshake is an absolute treat any time of the year. Flavored with rose petals jam, this pretty pink drink is all natural, light, fresh, and subtly sweet!

    Gulkand Strawberry MilkshakeHoli is just days away, and it’s time for some fun-frolic, colors and Thandai. For those of you who are not familiar, Thandai is a traditional drink served mainly on the occasion of Holi. Holi without Thandai is incomplete. Gulkand Strawberry Milkshake

    This cool and refreshing drink is made with milk and special spice-mix. It’s everyone favorite, but my kids are not a huge fan of Thandai. They don’t like the taste. 

    So, this year they are in for a delicious treat. I plan to surprise them with a rich and creamy Gulkand Strawberry Milkshake. This yummy milkshake flavored with rose petals has the right amount of thickness, their favorite flavor (strawberry) and will surely please their taste buds.

    Gulkand Strawberry Milkshake

    HIGHLIGHTS!

    This pretty pink drink is made with minimal ingredients and comes together in just 5 minutes. It’s –

    • rich
    • velvety
    • flavorful
    • perfectly sweet
    • and indulgent!

    In short, it’s a delectable treat perfect for all ages. Kids and adults alike can enjoy this drink together!

    Gulkand Strawberry Milkshake

    NOW ONTO THE RECIPE!

    Start off by adding all the ingredients to a blender. Mix until smooth and well blended. For a smooth and silky taste, I have used milk along with half and half. 

    The sweetness comes in the form of honey. But feel free to substitute honey for condensed milk. Sieve the milkshake through a strainer and pour into glasses.

    Finish the drink off with silvered nuts, dried rose petals and serve. It’s so good that everyone will come back for seconds. 😉

    How to make perfect thandai recipe for Holi

    This year celebrate the festival of colors with this delicious Gulkand Strawberry Milkshake. Do try your hands on this yummy drink and if you happen to make this recipe, please comment below and leave your feedback.

    You can also find me on social media. Be sure to tag @ruchiskitchen (one word) or #ruchiskitchen. I would love to see your creation! 

     LOOKING FOR MORE RECIPES, FIND ME ON PINTEREST! 

    CAN’T MAKE IT NOW, PIN IT FOR LATER ON YOUR BOARD.Gulkand Strawberry Milkshake - Ruchiskitchen

     

    ALSO, FOLLOW ME ON:

    FACEBOOK / GOOGLE+ / INSTAGRAM / PINTEREST / TWITTER


    CAN’T MAKE IT NOW, PIN IT FOR LATER?


    Did you make this recipe?

    Tag @Ruchiskitchen on


    Facebook | Instagram | Pinterest | Twitter

    With your pictures, I would love to see your yummy creations!

    Gulkand Strawberry Milkshake

    This Gulkand Strawberry Milkshake is an absolute treat any time of the year. Flavored with rose petals jam, this pretty pink drink is all natural, light, fresh, and subtly sweet!
    Gulkand Strawberry Milkshake
    Print
    5 from 1 vote
    Course Drinks
    Cuisine Indian
    Keyword Easy gulkand strawberry milkshake
    Prep Time 5 minutes
    Total Time 5 minutes
    Servings 2 SERVINGS

    Ingredients

    FOR MILKSHAKE

    • 1 cup Frozen Strawberries
    • 1 tablespoon Gulkand (Rose Petal Jam)
    • 2 tablespoon Honey or any sweetener of your choice
    • 1 teaspoon Strawberry extract
    • 1 cup Cold Milk
    • 1 cup Half and Half

    GARNISHES

    • - - Assorted Silvered nuts

    Instructions

    • Assemble ingredients. Fresh strawberries can be used as a substitute.
    • Add gulkand, strawberries and milk to a blender.
    • Blend until smooth.
    • Pour in glasses.
    • Garnish with dry nuts, dried rose petals and serve chilled.
    Share1
    Pin297
    Tweet
    Yum
    WhatsApp
    298 Shares

    Looking for more? Try These:

    • Homemade Til RewariHomemade Til Rewari
    • Cajun Chicken With Creamy Avocado PastaCajun Chicken With Creamy Avocado Pasta
    • Roasted Red Bell Pepper And Chickpea Hummus RecipeRoasted Red Bell Pepper And Chickpea Hummus Recipe
    • Instant Pot Creamy Sweet Potato And Carrot SoupInstant Pot Creamy Sweet Potato And Carrot Soup

    Comments

    1. Desveda says

      March 6, 2018 at 6:46 am

      Never made thandai at home. Thanks for sharing the recipe, will try for sure.

      Reply
      • Ruchi says

        March 6, 2018 at 2:36 pm

        Awesome.
        Thanks!

        Reply
    2. DrAndrea says

      March 5, 2018 at 7:19 am

      Thank you for this post. Its very inspiring.

      Reply
      • Ruchi says

        March 6, 2018 at 2:36 pm

        My pleasure.

        Reply
    3. Sonal says

      March 2, 2018 at 6:01 am

      What a brilliant idea!! This will refresh anybody! And I love gulkand! Happy Holi di!

      Reply
      • Ruchi says

        March 2, 2018 at 10:26 am

        Thank you, Sonal and wish you the same. 😍😍

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Hi, I am Ruchi!

    I am so happy that you're here! This is my happy little food paradise where you will find lots of yummy recipes ranging from healthy dinners to blissful sweet delights. So, grab your aprons and let's cook together. ❤ More About Me
    Follow along:

    Search

    Recipe Key:

    • DFDairy Free
    • EFEgg Free
    • GFGluten Free
    • IPInstant Pot
    • NFNut Free
    • 30Under 30
    • VGVegetarian
    • VVegan
    • NBNo Bake
    • PPaleo

    The Latest:

    Instant Pot Creamy Sweet Potato And Carrot Soup - Ruchiskitchen
    Honey wheat brown bread - Ruchiskitchen
    Vegan Brownie Sundae Cups - Ruchiskitchen
    Roasted Red Bell Pepper And Chickpea Hummus Recipe- Ruchiskitchen

    Subscribe Today

    For all your favorite dishes straight to your inbox

    Copyright ©2019, Ruchiskitchen. All Rights Reserved.
    Design by Pixel Me Designs