Subzi means Vegetable

Subzi means Vegetable

Subzi stands for “vegetable” and Mandi stands for “bazaar/market”. In India some people still shop for their groceries in Subzi mandi (Indian farmer’s market) but now the trend seems to be changing. People are turning towards supermarkets for their groceries as they prefers washed and clean vegetables. I really enjoyed going to Sabzi Mandi every Sunday morning with my Mom. Beside coming home with freshest selection of local fruits and vegetables, the highlight of this shopping was the way mom used to price bargain with farmers. Have you ever looked over a recipe, noticed an unfamiliar vegetable name, and wondered “What is that?”Whether it is mooli or suran, here you will find an entire alphabetical list of vegetables which are used across my website. Just navigate your way through it.

VEGETABLEHINDI NAMEENGLISH NAME
Aloo /AluPotato
AdrakGinger
Arbi/ ArviColocasia roots
AmlaGooseberry
BaiganAubergines/Eggplant
BhindiLadyfinger OR Okara
ChukanderBeetroot
GajarCarrots
Gobhi Or Phool GobhiCauliflower
Hari- MirchGreen Chilies
Hara DhaniaCilantro OR Coriander leaves
Hara PyazGreen Onions
Kheera Cucumber
Kadi pattaCurry Leaves
KelaBanana
KarelaBitter Gourd
KathalJackfruit
Khumb Mushroom
Lauki, Dudhi, GheeyaBottle Gourd
LahsunGarlic
Makai/ BhuttaCorn
Makhanphal Avocado
Methi Fenugreek Leaves
MatarGreen Peas
MooliRadish OR Diakon Radish
NimbuLemon
Patta-gobiCabbage
PudinaMint
PyazOnion
Petha/ KadduButternut Squash OR Pumpkin OR Ash Gourd
PatraColocasia Leaves
PalakSpinach
Kacchi Keri OR Aam Raw Mango
Simla MirchCapsicum OR Green Bell pepper
Sarson ka saagGreen Mustard
Surti KandPurple Yam
Shakarkand / Ratalu/ SooranSweet Potato OR Yam
ShalgamTurnip
Tori Zucchini
TamatarTomato

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