Looking for a quick and easy breakfast recipe; here it is – healthy and yummy uttapams prepared with homemade uttapam mix. Savory Indian pancakes prepared with rice and lentil flour, topped with your favorite toppings is a perfect way to start your day!! No more soaking and grinding, just combine the flours, add spices, add buttermilk and whisk it up. Sprinkle your favorite toppings and enjoy!! A quick and easy way to put together a healthy breakfast in a jiffy and believe me it tastes D-licious. I always have this homemade mix ready in my pantry.
I have used buttermilk in this recipe but mix equal quantity of curd + water as a substitute for buttermilk. Same way add fresh ginger shreds instead of ginger powder. No curry leaves on hand substitute with chopped cilantro leaves. Once Eno has been added to the batter, start making uttpamas, this way they will puff up slightly. Like thin uttapams – swirl it couple of times until you reach the desired thickness. Likewise, if you like thick uttapams, then just pour the batter and give it a single swirl.
My little one will not eat uttapams with so many toppings. He likes his uttapam in the form of uttapa-MAN (pic below). 😉 Serve uttapams in this way and believe me it will bring a cute smile on your loved one’s face and lighten up their day. 🙂