Nankhatai Recipe

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Nankhatai Recipe

Light and flaky Nankhatai Recipe. Indian shortbread flavored with cardamom and vanilla will just melt away in your mouth! Does this recipe rings a bell? Nankhatai Recipe from your favorite bakery shop. Growing up, we had a famous bakery shop in our neighborhood and the...

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Keema Samosa

Rains and samosas…. delicious combination. Can never say no to samosas. Had Phyllo sheets on hand so prepared a flavor-licious recipe – Chicken Keema Samosa. Minced chicken sauteed in spices then wrapped in pastry sheets and baked to perfection!! Prepared both the non- veg samosas and...

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Sooji Halwa – Ashtami Prasad

It is again that time of the year when the fasting period is coming to an end and every people who observe Navratri are getting ready to celebrate ASHTAMI/NAVAMI – eighth/ninth day of Navratri. During this puja small girls are worshiped and is referred to as KANJAK...

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Samosa Recipe

Rainy and cold what can we think of today? Traditional deep fried samosa recipe. Cone shaped flaky fried pastries filled with savory potato-pea filling are a real delight to enjoy in any season. Step by step recipe on how to shape samosas.Using the same recipe we...

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Gujiya Recipe

With Holi around the corner, every household is gearing up to prepare their favorite sweets. Pedas, motichoor ladoo, boondi ladoo, mawa burfi, coconut ladoo, and gulab jamuns are some of the sweets that are eaten on the festive occasion of Holi; but to me Holi without gujiya is incomplete. Gujiya’s...

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Gajar ka Halwa

A sweet Indian pudding prepared with milk, sugar and carrots. Gajar ka halwa also referred to as Gajrela is traditionally prepared by boiling milk and carrots together to a point where milk is 80% reduced and then ghee is generously added. Unlike other halwas this...

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Milk Peda Recipe

Looking of a dessert for your Independence day party – here it is Tri colored Milk peda recipe. A popular Indian sweet prepared during festive season. Milk peda also referred to as doodh peda is traditionally made with mawa and flavored with cardamoms and nuts. In...