Balushahi Recipe

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Balushahi Recipe

Share3 Pin101 +1 Tweet WhatsApp Yum StumbleShares 104Badusha or Balushahi Recipe is deep fried Indian festive sweet made with flour and later dipped in sugar syrup. These sweet treats are crispy on the outside, moist, tender, and flaky on the inside. My list for Diwali sweets is endless....

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Thandai Recipe

Share10 Pin221 +13 Tweet WhatsApp Yum StumbleShares 234Thandai Recipe or Sardai is a cool and refreshing drink prepared with dry nuts and flavored with fragrant spices. A popular drink prepared during the festive occasion of Holi. It’s just one week short of Holi and what I can...

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Gujiya Recipe

Share25 Pin511 +11 Tweet WhatsApp Yum6 Stumble1Shares 544Crispy and flaky traditional Gujiya recipe is rich and delicious in taste. Packed with goodness of desiccated coconut and dry nuts, its a perfect sweet for any Indian festival.  With Holi around the corner, every household is gearing up...

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Angoori Gulab Jamun

Share18 Pin219 +14 Tweet WhatsApp Yum16 Stumble1Shares 258 Angoori Gulab Jamun is a traditional Indian dessert loved and enjoyed by every age group. Small spongy pearl shaped anguri/angoori gulab jamun are prepared with mawa/khoya and soaked in sugar syrup. They get their name Angoori, because of...

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Motichoor Ladoo

Share27 Pin150 +153 Tweet WhatsApp Yum StumbleShares 230 Motichoor ladoos prepared from gram flour are tiny droplets of flour that are fried, later immersed in thick sugar syrup and finally shaped liked ladoos. Mootichoor ladoos are used in Indian pujas (prayers) and offered to gods as a prasad (religious...

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Boondi Ladoo Recipe

Share2 Pin10 +1 Tweet WhatsApp Yum1 StumbleShares 13 Boondi ladoos are an Indian festive sweet that can be enjoyed at any time of the year. Small pearl size boondi balls are fried and later dipped in sugar syrup to form this delicious delight.  RECIPE DETAIL – Combine...