Kakori Kebab recipe

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Kakori Kebab recipe

Whether be kebabs or biryanis Mughlai cuisine takes a special place in my house. Today I bring you one of the famous Mughlai Kebab – Kakori Kebab recipe. Kakori is a term used to describe the most softest kebabs in the world. In fact kakori kabab have...

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Eggless Egg Curry – A vegetarian delight

Let’s cook up some mock eggs tonight. Today’s recipe is Eggless Egg Curry – A vegetarian delight; can also be referred to as Aloo ke ande 🙂 .Follow the step by step recipe below to prepare mock eggs. These were a hit tonight, even for the...

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Saag Wala Chicken or Palak Chicken

Saag wala chicken or Palak chicken is an outrageously delicious recipe prepared with leafy green spinach, mild spices and chicken – intensely flavorful, loaded with nutrients and the delicious ingredients will set your taste buds tingling! “Saag” is a Punjabi term used for all leafy greens...