Sabudana khichdi

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Sabudana khichdi

Share10 Pin416 +18 TweetShares 434A quick and delicious Sabudana khichdi or tapioca pearl salad cooked with potatoes, peanuts and basic spices creates the most comforting meal out there. A gluten-free & vegan Indian snack. Presenting a simple yet delicious sabudana khichdi or spicy tapioca salad recipe that...

Khasta Kachori 35

Urad Dal Kachori

Share59 Pin9.3K +13 TweetShares 9.4KCrispy, flaky and delicious Urad Dal Kachori is my all time favorite snack. An irresistible and yummy snack filled with savory lentil stuffing and spices. And yes, it’s Vegan!! Khasta kachoris are round puff pastry stuffed with urad or moong dal. It’s one...

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Oats Poha

Share9 Pin198 +16 TweetShares 213 Want to take a break from sweetened oats, then give this savory version a try. Oats, referred to as “Jau” in Hindi are high in fiber, provide important proteins and are loaded with iron. It’s light and something that will keep you full...

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Sambar Recipe

Share5 Pin35 +1 TweetShares 40 Today’s recipe comes from the Southern land of India and is everyone’s favorite. Delicacies from South Indian cuisine are always relished in my household as they are extremely flavorful and light on the tummy. 🙂 There are many varieties of...

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Matar Poha or Chura Matar Recipe

Share6 Pin197 +19 TweetShares 212 India is a land of diverse cultures. Elements of Indian diversity is reflected in its languages, religions, traditions and above all FOOD. Pick a single ingredient and every state has its own way of making it and this diversity is the...

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Achari Gobhi Recipe

Share12 Pin299 +11 TweetShares 312 What’s on your meal- plan tonight, for me its a simple and tasty achari gobhi recipe. Among all the veggies, cauliflower/gobhi is one vegetable I like to experiment with. Besides from being healthy and nutritious, I think it’s a versatile recipe that...

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Veggie Rawa Upma

Share Pin12 +1 TweetShares 12 A delicious and nutritious breakfast recipe that is easy to make and extremely healthy too. Veggie Rawa Upma prepared with semolina and fresh veggies is a one – pot vegan breakfast that can be prepared in 20 minutes and is loaded with...

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Pithi wala Paratha

Share12 Pin427 +11 TweetShares 440 Peethi or Pithi wala paratha is a lentil stuffed flat-bread which is yummy and extremely delicious. Pithi or peethi is a urad dal mixture sauteed with onions, gram flour, spices and later stuffed in wheat flour and rolled out like parathas....

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Dal Tadka

Share4 Pin114 +11 TweetShares 119 At Indian restaurants dal tadka or dal fry is a commonly ordered lentil. Simple yet loaded with flavor this dal is delicious and a staple part of Indian day-to day meal. Yellow Moong Dal is boiled and cooked with onion, tomatoes and aromatic spices...

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Vada Pav or Batata vada Pav

Share4 Pin44 +11 TweetShares 49 Today I am sharing a popular and staple Mumbai street food – Vada Pav or Batata vada Pav. Brings back childhood memories – on my every trip to Mumbai with my Mom and dad this was a must-have. If you have lived...

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Vermicelli Upma

Share30 Pin781 +14 TweetShares 815 Looking for a healthy breakfast – try out this simple and nutritious Vermicelli Upma recipe for breakfast. Vermicelli is a very thin pasta broken into small strips. The beauty of this vermicelli is that it’s made out of wheat and it cooks...

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Achari Paneer Tikka

Share1 Pin10 +11 TweetShares 12 Achari Paneer tikka is a spicy and popular Punjabi appetizer. Paneer cubes are marinated in spicy pickle masala and oven baked to perfection. Totally a delicious and flavorful party appetizer. Achar means pickle and its the blend of these aromatic spices...

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Savory Vegetable porridge – Namkeen Daliya

Share118 Pin16 +1 TweetShares 134 Saturday and time for breakfast, everyone in my family knows it’s NAMKEEN DALIYA. Broken wheat or cracked wheat also referred to as Daliya is a perfect breakfast recipe and ready under 30 MINUTES. Savory porridge prepared with cracked wheat and vegetables is...

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Samosa Recipe

Share5 Pin29 +14 TweetShares 38 Rainy and cold what can we think of today? Traditional deep fried samosa recipe. Cone shaped flaky fried pastries filled with savory potato-pea filling are a real delight to enjoy in any season. Step by step recipe on how to shape...

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Instant Khaman Dhokla

Share178 Pin8.9K +131 TweetShares 9.1KInstant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. A mouth-watering, nutritious and irresistible Gujarati snack that’s actually healthy and vegan! Whenever I crave for something quick and easy, this is my go-to number one all time...

Coconut Chutney

Share4 Pin7 +1 TweetShares 11 Coconut chutney- a perfect accompaniment to South Indian delicacies. A versatile chutney prepared with fresh coconut and pairs well with dosa, idlis, uttapam and vadas. In this recipe I have used freshly grated coconut but you can always substitute unsweetened desiccated coconut for...

Aloo parantha recipe 6

Aloo Paratha

Share2 Pin10 +11 TweetShares 13 Aloo paratha or stuffed Indian flatbread whatever we call it; it’s an all-rounder and can be eaten at any time of the day. Wheat dough is rolled out in small circles, stuffed with tasty potato mixture, sealed around the corners...

Michi-Bada recipe 2

Mirchi Bada recipe

Share2 Pin19 +1 TweetShares 21 Mirchi Bada recipe- Fried giant green chilies are stuffed with tangy potato filling and coated with a thick batter of gram flour is a spicy yet delicious tea time snack. I remember my mom making these at her kitty parties...