Sarson Ka Saag

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Sarson Ka Saag

Share14 Pin471 +119 TweetShares 504 Embrace winters that brings an array of green leafy vegetables like spinach, mustard greens (sarson), methi leaves (fenugreek leaves), and bathua leaves (chenopodium or chakkravarthi greens). These greens that are loaded with vitamins and minerals are readily available in local markets...

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Matar Pulao

Share1 Pin17 +11 TweetShares 19 Yummy and fragrant matar Pulao also referred to as pea pulao is prepared with aromatic spices, peas and Basmati Rice. This fragrant pulao is an excellent accompaniment to any Indian meal. I prefer peas to be of a right texture not too mushy...

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Dhaba style chicken curry

Share29 Pin198 +11 TweetShares 228 Dhaba pronounced as “Dha- bah” refers to roadside restaurants which are situated on highways. Dhaba’s are like a shed or a hut shaped building that has a center island. Underneath that center island are huge burners and huge utensils filled with...

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Punjabi Rajma

Share Pin100 +11 TweetShares 101Pujanbi Rajma or Rajmah is a popular North Indian dish which is prepared with Red Kidney beans and sauteed in onion- tomato masala. In most Indian houses Sunday noon hour is filled with aroma of Rajma – chawal (Kidney beans served with...

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Palak Paneer

Share5 Pin13 +1 TweetShares 18 A creamy yet flavorful preparation of  Spinach and Paneer (Indian cheese) blended with spices. Palak Paneer also referred to as saag paneer is a perfect blend of nutrition. Spinach is rich in niacin, zinc, and is a very good source...