Spinach Dal

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Spinach Dal

Share10 Pin295 +1 Tweet StumbleShares 305This simple and easy spinach dal is healthy, wholesome and packed with protein and fiber. Pair it with steamed rice for a delicious, nutritious and comforting meal! Dal in any form is an Indian comfort food. Every region of India...

Khasta Kachori 39

Urad Dal Kachori

Share63 Pin10.3K +13 Tweet Stumble1Shares 10.4KCrispy, flaky and delicious Urad Dal Kachori is my all time favorite snack. An irresistible and yummy snack filled with savory lentil stuffing and spices. And yes, it’s Vegan!! Khasta kachoris are round puff pastry stuffed with urad or moong dal. It’s...

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Achari Baingan Aloo Recipe

Share11 Pin26 +1 Tweet StumbleShares 37Baby eggplants and potatoes cooked with spicy blend of aromatic spices creates the right combinations of flavors. Achari Baingan Aloo Recipe is a simple, vegetarian and a gluten-free dish!  Are you wondering the same – eggplants in winter?  With summer...

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Bharwan Mirchi Recipe

Share28 Pin3.1K +1 Tweet StumbleShares 3.1KA low-carb, gluten-free and vegan bharwan mirchi recipe (stuffed peppers) that taste delicious and is so easy to make! It’s a fantastic side dish that will complement any main course!! Everyone has their own way of making bharwan mirchi recipe (stuffed peppers) but when it...

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Sambar Recipe

Share5 Pin39 +1 Tweet Stumble1Shares 45A flavorful and delicious South Indian Sambar recipe made with lentils and vegetables is an amazing accompaniment for soft and fluffy idlis, vadas and dosas. Today’s recipe comes from the Southern land of India and is everyone’s favorite. Delicacies from...

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Dubki Wale Aloo

Share8 Pin40 +11 Tweet StumbleShares 49 Mathura, the birthplace of Lord Shree Krishna is not only known for its temples, but also for its food and delicacies. And today’s dish is a specialty of Mathura – Dubki wale aloo. The name itself describes the dish – dubki means dipped;...

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Samosa Recipe

Share5 Pin32 +14 Tweet StumbleShares 41 Rainy and cold what can we think of today? Traditional deep fried samosa recipe. Cone shaped flaky fried pastries filled with savory potato-pea filling are a real delight to enjoy in any season. Step by step recipe on how to...

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Sabut Moong Dal

Share4 Pin31 +1 Tweet StumbleShares 35 Sabut moong dal or whole mung dal is a staple in my household. Simple and easy recipe cooked without onion and garlic – it’s healthy, comforting and loaded with flavor. During Navratri and other fasting days most of the Indian families consume food without onion...