Phalahari Vrat ki Chutney

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Paneer Pasanda Recipe

Share7 Pin97 +17 TweetShares 111 My first encounter with Paneer Pasanda was a hilarious one. Still remember the time when as a kid we were dinning at a restaurant and my dad ordered Paneer Pasanda from their menu. On the arrival of our meal, the first thing...

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Chana Dal Seekh Kebab

Share11 Pin3.2K +13 TweetShares 3.2K These super yummy and flavorful kebabs were on my to-cook list for quite some time, and I have no idea what took me so long to publish this easy and simple Chana dal seekh kebab recipe. Mixed lentils and veggies combined together give these seekh...

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Vrat ki Green Chutney

Share4 Pin32 +11 TweetShares 37 Mint and coriander chutney without onion and garlic. Also referred to as Vrat ki chutney is paired up with fasting food and is a great condiment! Simple recipe providing loads of good fresh chlorophyll and at the same time is...

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Falafel stuffed in Pita pockets

Share3 Pin14 +12 TweetShares 19It’s raining tonight and my taste buds are craving for some Greek food today – what could be better than Falafel stuffed in Pita bread pockets! Yum. Falafel is traditionally a Middle Eastern food where fried Garbanzo beans fritters is served with cucumber- yogurt sauce (tzatziki...

Tandoori chutney recipe 10

Tandoori Curd- Mint Chutney

Share15 Pin15 +13 TweetShares 33 A very flavorful and creamy dip served with tandoori delicacies. No tandoori dish, tikkas or kebabs are complete without this chutney on the side. Use it as a accompaniment or eat it as is, it’s so tempting. The base is the...

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Coriander Chutney

Share2 Pin43 +11 TweetShares 46 A blend of coriander (cilantro) leaves, yogurt and spices is a perfect accompaniment to many Indian savory dishes. Whether be samosas, pakodas, kebabs, or chaats, this chutney comes in handy. It a very versatile and flavorful accompaniment. If I need something...