Khadi Moong Dal recipe

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Khadi Moong Dal recipe

Share2 Pin297 +1 TweetShares 299 From my mom diaries, comes a heirloom recipe – Khadi moong dal recipe. Plain moong dal (yellow lentils) cooked in a different way that will surely tempt your taste buds asking for more. As a kid, I was never fond of this dal and seeing...

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Gobi Paratha

Share Pin5 +11 TweetShares 6 For Punjabis, parathas form an important part of their morning breakfast whether be Paneer paratha, leftover dal paratha,Pithi paratha , methi ka paratha or gobi paratha. Today I am making this paratha on the occasion of Karwa chouth and will be enjoying...

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Vrat wale Aloo

Share2 Pin21 +11 TweetShares 24 Vrat wale aloo or vrat ke rasewale aloo recipe. Nothing fancy but a simple and basic dish prepared in every household during fasting period. Boiled and cubed potatoes are combined with freshly grated tomatoes and flavored with spices. Usually paired up with Kuttu and Singhare...

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Kuttu and Singhare ke atte ki Poori

Share1 Pin23 +11 TweetShares 25Gluten free pancakes prepared with buckwheat flour and water chestnut flour. Delicious and perfect for fasting!! Navratri is around the corner and as per my meal plan I have delicious delicacies on my list to try this week. Sama rice vrat ki idli, vrat...

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Chana Dal with Lauki

Share33 Pin9 +1 TweetShares 42 Chana Dal with Lauki – a great combination of lentil and vegetable.Bengal gram dal mixed with boiled bottle gourd makes it a nutritional delight. Bottle gourd also referred as lauki, dudhi or gheeya has medicinal properties. Due to its high fiber...

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Dal Makhani

Share7 Pin13 +11 TweetShares 21 Dal Makhani also referred to as Maa ki dal needs no introduction. Name itself is self explanatory where Dal means lentil and Makhani means creamy. A simple and traditional Punjabi dal simmered with onion- tomato and mild spices – so...

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Chicken Keema Recipe

Share64 Pin52 +12 TweetShares 118 Keema/Kheema is a flavorful dish prepared with minced mutton which is sauteed in onions and seasoned with aromatic spices. I have improvised this recipe and switched it with Chicken- making it Chicken Keema Recipe. Both chicken and mutton are a...

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Dal Baati OR Baati Dal

Share9 Pin30 +12 TweetShares 41 Today I bring you a popular and signature dish of Rajasthan – DAL BAATI, CHURMA relished and enjoyed by all. Rajasthan means – “Abode of Kings” and the food of Rajasthan is colorful, has rich flavors, exotic aroma and ghee is...

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Sabut Moong Dal

Share4 Pin18 +1 TweetShares 22 Sabut moong dal or whole mung dal is a staple in my household. Simple and easy recipe cooked without onion and garlic – it’s healthy, comforting and loaded with flavor. During Navratri and other fasting days most of the Indian families consume food without onion and...