Sabudana Chutney Balls

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Sabudana Chutney Balls

Share5 Pin13 +1 TweetShares 18Crispy and crunchy Sabudana Chutney Balls make a perfect tea-time snack that taste delicious and is full of flavor. Serve alongside with green chutney to tantalize your taste buds and enjoy. If you are looking for a simple vrat recipe then look no more. Today’s...

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Sabudana Cutlets

Share11 Pin1.6K +13 TweetShares 1.6KCrispy and crunchy fritters made with soaked tapioca pearls. A gluten-free and vegan Sabudana Cutlets recipe cooked in appe pan/Ebleskiver pan to save some calories! Non-fried and fried version explained below. Sabudana cutlets also referred to as Sabudana/Tapioca tikki, or sabudana...

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Vada Pav or Batata vada Pav

Share4 Pin44 +11 TweetShares 49 Today I am sharing a popular and staple Mumbai street food – Vada Pav or Batata vada Pav. Brings back childhood memories – on my every trip to Mumbai with my Mom and dad this was a must-have. If you have lived...

Aloo parantha recipe 6

Aloo Paratha

Share1 Pin10 +11 TweetShares 12 Aloo paratha or stuffed Indian flatbread whatever we call it; it’s an all-rounder and can be eaten at any time of the day. Wheat dough is rolled out in small circles, stuffed with tasty potato mixture, sealed around the corners...