Sabudana Vrat Dosa

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Sabudana Vrat Dosa

How about fasting in style this Navratri? Fasting doesn’t mean that you have to be refrained from you favorite foods. Try out this delicious and filling Sabudana Vrat Dosa or vrat ka cheela recipe. Soaked sago pearls combined with kuttu flour, Amaranth flour and stuffed with potato...

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Vrat Rajgiria Puri

Another great vrat recipe – Vrat Rajgiria Puri or Amaranth ki poori. Deep fried puffed pooris prepared by combining amaranth flour with boiled potatoes and spices. Amaranth flour is a gluten-free, protein-rich flour and is derived from the seeds of the amaranth plant, which is a leafy vegetable....