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 Try This little
trick the next time you serve onions raw either as a garnish or in a recipe. After
chopping or slicing the onion, place prepared onion in a bowl and fill with water to cover
the onions. Toss in a few ice cubes and allow to soak for about 1 hour. Drain well before
serving. You will have the crispiest, sweetest, best tasting onion ever. |
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New Tip |
| Sprinkle a bit of salt
in the frying pan before adding chicken. It will cut down on the amount of grease
splattering. |
New Story |
| In Panchatantra AND
Akbar-Birbal Stories (All New) |
| New Recipe |
| Mutton bharva kabab -
Snacks |
| Paneer 65 - Snacks |
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