Monthly Archive: June 2015

26

Gatte ki sabzi

Share107 Pin299 +12 TweetShares 408 Hello friends, I bet all of you had wonderful summery weekend. Finally it’s Monday and after two days of relaxing I am all pumped up to start a whole new week !! 😉 So what’s cookin??  It’s no onion no garlic Gatte ki sabzi also...

10

Pithi wala Paratha

Share12 Pin416 +11 TweetShares 429 Peethi or Pithi wala paratha is a lentil stuffed flat-bread which is yummy and extremely delicious. Pithi or peethi is a urad dal mixture sauteed with onions, gram flour, spices and later stuffed in wheat flour and rolled out like parathas....

4

Paneer Paratha

Share Pin72 +1 TweetShares 72 Start your day off right with a healthy and nutritious breakfast and should never be missed. I had read somewhere that BREAKFAST means break the fast meaning ‘break your overnight fast’. It’s so true. After a goodnight sleep body is craving for...

40

Ram Ladoo recipe

Share29 Pin9.2K +14 TweetShares 9.2KScrumptious and delicious Ram Ladoo recipe is an all time favorite tea time snack. This insanely crispy and crunchy moong dal fritters are topped with shredded radish, tangy chutneys and ready to eat. A gluten-free and vegan recipe! Hello, Delhi bellies…. here comes...

22

Kakori Kebab recipe

Share15 Pin1.0K +12 TweetShares 1.0K Whether be kebabs or biryanis Mughlai cuisine takes a special place in my house. Today I bring you one of the famous Mughlai Kebab – Kakori Kebab recipe. Kakori is a term used to describe the most softest kebabs in the...

10

Stuffed Aloo Tikki

Share107 Pin298 +13 TweetShares 408 Rains..rains and more rains.. when the weather is such what can you crave for – yummy STREET FOOD and that too homemade. So I am headed to my kitchen to prepare one the most popular street food of India- Stuffed...

18

Paneer Tikka Masala

Share5 Pin906 +13 TweetShares 914 What can I say about this dish, the name says it all – Paneer Tikka Masala. Marinated Paneer cubes along with veggies are grilled till toasty and then sauteed in onion-tomato based cream sauce, yum!! Tweak up the recipe by giving...

16

Keema Samosa

Share15 Pin375 +13 TweetShares 393 Rains and samosas…. delicious combination. Can never say no to samosas. Had Phyllo sheets on hand so prepared a flavor-licious recipe – Chicken Keema Samosa. Minced chicken sauteed in spices then wrapped in pastry sheets and baked to perfection!! Prepared both...

18

Bread Poha

Share7 Pin257 +12 TweetShares 266 With very little time on hand each morning is like running a marathon- packing everyone’s lunch box, sending them to school/office and feeding them a healthy and a well balanced nutritious meal. This is my morning routine and I bet you all are in...

42

Eggless Crumble Cake

Share21 Pin595 +13 TweetShares 619 Everyday coffee cake that can be enjoyed at any time of the day! Easy to make and prepared with always available -on-hand pantry ingredients. Eggless Crumble Cake, a simple and tender cake with toppings of cinnamon,walnuts and brown sugar – super moist, and totally addicting...

21

Leftover Dal Paratha

Share52 Pin199 +12 TweetShares 253 How many of you are in the same boat like me when you have leftover dal sitting in the refrigerator and no one is ready to finish that up? Well I face this situation every now and then and this...

10

Baghare Baingan

Share16 Pin608 +12 TweetShares 626 A specialty of Hyderabadi Cuisine – Baghare baingan. Baghar means tadka/tempering and baigan is referred to as eggplants meaning “Eggplants cooked with a tadka”. Baby eggplants/baingan are cooked in cashew – coconut gravy and flavored with tangy spices. This dish is pretty close...

8

Mess -free kulfi

Share Pin2 +1 TweetShares 2 Enjoy Kulfi, ice creams or popsicle mess free. Place a cupcake liner underneath your dessert to avoid drippings. All drippings will fall in the cupcake liner and once done toss everything in the trash. Voila.. no more sticky hands 🙂...

8

Bharwan Bhindi – Stuffed Okra

Share2 Pin590 +11 TweetShares 593 Bhindi also referred to as Okra is my family’s favorite vegetable – whether be kurkuri bhindi or baked bhindi, it’s their all time favorite. They can relish bhindi at any hour, just roll it in warm rotis and its their most preferred meal. Undeniably...

30

Dal Tadka

Share4 Pin112 +11 TweetShares 117 At Indian restaurants dal tadka or dal fry is a commonly ordered lentil. Simple yet loaded with flavor this dal is delicious and a staple part of Indian day-to day meal. Yellow Moong Dal is boiled and cooked with onion, tomatoes and aromatic spices...